More Dosa

Satosh More & Dhiraj More

More Dosa is started from 19 years ago, started by Satosh More & Dhiraj More on Satara road. More Dosa is a southern part of india is famous for its various spices & also enjoying foods.

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Cheese Cut Masala Dosa

More Dosa Having a variety of foods includes-

Masala Dosa,Plane Dosa,Cut Masala Dosa,Masala Onion Uttapa (with Aloo),Masala Tamato Onion Uttapa ( with Aloo), Butter Onion Masala Dosa, Butter Onion Plane Dosa, Butter Onion Uttapa, Butter Tamato Onion Uttapa, Cheese Masala Dosa

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More Dosa Having a variety of foods includes-

Onion Plane Dosa, Onion Uttapa, Tamato Onion Uttapa, Butter Masala Dosa, Butter Plane Dosa, Butter Cut Masala, Butter Masala Onion Uttapa ( With Aloo), Cheese Plane Dosa, Cheese Masala Onion Uttapa (with Aloo),Cheese Masala Tamato Onion Uttapa (With Aloo)

Shejwan Rice

More Dosa Having a variety of foods includes-

Butter Masala Tamato Onion Uttala (with Aloo), Cheese Onion Masala Dosa, Cheese Onion Uttapa, Cheese Tamato Onion Uttapa, Butter Maisur Dosa, Cheese MaisurDosa, Butter SchezwanDosa, Cheeses ShezwanDosa

Masala Dosa

More Dosa Having a variety of foods includes-

Onion Masala Dosa, Onion Plane Dosa, Onion Uttapa, Tamato Onion Uttapa, Butter Masala Dosa, Butter Plane Dosa, Butter Cut Masala Dosa, Cheese Onion Masala Dosa, Cheese Onion Uttapa

Pizza

More Dosa Having a variety of foods includes-

Butter Spring Dosa, Cheese Spring Dosa, Butter Chocolate Dosa, Cheese Chocolate Dosa, Butter Tomato Uttapa, Maisur Masala Dosa Spring Masala Dosa(Available in Butter &Cheese), Pulav, Cheese Uttapa

*We accept Party Orders also,


Contact Number:7774979797


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What We Do?

More Dosa is started from 20 years ago, started by Satosh More & Suresh More on Satara road. More Dosa is a southern part of india is famous for its various spices & also enjoying foods. More Dosa ingredients are tongue-tingling flavors, can be both exciting and intimidating. “It’s such a complete world of taste & because of taste now it is popular in pune and started 2 branches of MoreDosa.

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Why More Dosa

More Dosa is a southern part of india is famous for its various spices & also enjoying foods. More Doksa’s ingredients are tongue-tingling flavors, can be both exciting and intimidating. “It’s such a complete world of taste

Who We Are?

More Dosa is started from 20 years ago, started by Satosh More & Dhiraj More on Satara road. More Dosa is a southern part of india is famous for its various spices & also enjoying foods. More Dosa ingredients are tongue-tingling flavors, can be both exciting and intimidating. “It’s such a complete world of taste & because of taste now it is popular in pune and started 2 branches of MoreDosa.

About Us

More Dosa is started from 20 years ago, started by Satosh More & Suresh More in Pune. More Dosa is a southern part of india is famous for its various spices & also enjoying foods. More Doksa’s ingredients are tongue-tingling flavors, can be both exciting and intimidating. “It’s such a complete world of taste & because of taste now it is popular in pune and started 2 branches of MoreDosa.

More Dosa Quality

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Elegance is not the abundance of simplicity. It is the absence of complexity.

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What Client Say?

About More Dosa

"I've worked too hard and too long to let anything stand in the way of my goals. I will not let my teammates down and I will not let myself down."

"In motivating people, you've got to engage their minds and their hearts. I motivate people, I hope, by example - and perhaps by excitement, by having productive ideas to make others feel involved."

"Determine never to be idle. No person will have occasion to complain of the want of time who never loses any. It is wonderful how much may be done if we are always doing."

"Perfection is Achieved Not When There Is Nothing More to Add, But When There Is Nothing Left to Take Away"

More Dosa 2 branches Contact Details:

1) Karve Road, Karve Putala, Kothrud Pune.

2) Shop No.7, Anupam Society, Near Kokan Express Hotel, Kothrud Pune.

info@moredosa.com

Santosh More : 9850272711

Suresh More : 9767871197

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